Q&A, Fall 2012

If you could go anywhere, where would you go and what would you eat?

 
Watch more members of the Pacific family answer in this online video, then join the conversation below. 
 

Answers: 
Brandon Eddy ‘13, Pacific Student

Brandon Eddy ‘13, Pacific Student

“If I could go anywhere, I would go to Belize. There’s a little restaurant on the caye called El Fogon. And they have chicken there, oh my gosh, it’s so good. That’s what I would take every time.”

David Morelli, University Information Systems

David Morelli, University Information Systems

“I would go home, and I would eat whatever is available because my wife’s a good cook.”

Julie Christerson, Library

Julie Christerson, Library

“I don’t know the name of the restaurant, but it’s considered the No. 1 restaurant in the world right now...it’s a young chef, and he goes out in the woods and forages for all his stuff...it’s food you’ve never heard of before. So I would like him to surprise me.” 

Editor’s note: The restaurant is Noma, and the chef is René Redzep.

Tess O’Day, High School Volunteer

Tess O’Day, High School Volunteer

“If I could go one place to eat the food it would be Mexico, because I want to taste what a real taco tastes like.”